How do you make a cup of macaroni and cheese better? Try altering for richer cheeses like gouda and white cheddar, adding more butter, a bit of minced garlic goes a long way and substituting whole cream over milk. You may just need to adjust the timing and water until your shells are fully cooked and al dente. Eat immediately.Can I use pasta shells or macaroni noodles over rotini? Absolutely! Any smaller type pasta shells or macaroni elbows work great and they all grab cheese differently.

Add salt, ground black pepper or hot sauce if desired. Working quickly, add in cheese and stir until cheese completely melts and evenly coats the macaroni. My macaroni cooked for a total of 3 minutes. At this point my noodles were completely cooked and soft and no water remained. Almost all the water was evaporated though the pasta was still very moist. After the first 30 seconds, my macaroni was just cooked but still al dente. The microwave will cook the moist macaroni. If it's moist but not watery, do not add more water. However, adding water will increase cooking time so you only need to add the water if your macaroni is dry.

If your macaroni gets very dry, add 1 tbsp of water. How much more you need to cook will depend on your microwave.Ĭontinue to cook the macaroni at 30 second intervals, stirring in between. Macaroni should be almost cooked after the 2nd minute mark and most of the liquid should be almost gone, but your macaroni should still be moist. If it's a lot of water you may need to add a little water to your macaroni later.

During this 2nd minute is when the water tends to overflow a little. If it's only a little water, then it should be fine. Microwave for an additional 1 minute and stir again. Remove mug and stir macaroni, making sure to loosen any macaroni that may be stuck to the bottom of the mug. Your macaroni should only rise to 1/3 or at the most 1/2 of the mug. Place the mug on a large plate (this is to catch the overflow of water that occurs when cooking). Add water and macaroni into an extra large mug (I recommend at least 20 ounce mug/2.5 cups).

How to make mac n cheese in a mug